The 9th International Summer School on Life Cycle Approaches for Sustainable Regional Development | LCSS 2020
Monday 5, October 2020
September 21 – October 8, 2020
Organised by FSLCI
The summer school will be organized under the theme “Bio-economy and the food life cycle – A life cycle management toolbox for sustainable regional food and biomass” from 21 September to 8 October 2020. Due to the global Covid-19 pandemic, LCSS 2020 will take place this year as a virtual summer school.
This Summer School is an opportunity for professionals and regional managers to learn how to extend evolving life cycle management tools into new application areas in sustainable development – in this instance in the context of developing a deeper understanding of the bio-economy and food life cycle related issues. The objective is to encourage use of promising LCM tools by stakeholders who have not so far employed these techniques extensively. This includes regional institutions, research teams and industrial associations that wish to enhance the effectiveness of their sustainability initiatives. LCSS 2020 is also aimed at life cycle professionals and academics interested in broadening their client base by offering new applications.
To find out more or register, click here.